Rick Stein’s spiced poached pears are perfect for National Red wine day – recipe

Poached pears are considered a British staple when it comes to warm puddings, and this recipe by Rick Stein is perfect for red wine lovers. Served with sweet ice cream, the fruity dish is ideal as a Bank Holiday treat.
Daily Express :: Life and Style Feed

LEAVE A REPLY

Please enter your comment!
Please enter your name here